S10E02: Rendang and Nasi Goreng of Shirokanedai, Minato Ward, Tokyo

← E01: Stir-fried Beef Stamina and Negitama of Hashimoto, Sagamihara City, Kanagawa Prefecture E03: Sautéed Sea Bream with Aurora Sauce and Tuna Yukhoe Bowl of Sakuragicho, Yokohama City, Kanagawa Prefecture →